Our Menu
WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your server of any food allergies. Our dishes may contain or come into contact with common allergens, including nuts, milk, eggs, wheat, soybean, fish and shellfish.
Entrees
Platillos
Quarter-pound Wagyu beef topped with kosher dill pickles, tomato, grilled onions, thick-cut bacon, and our secret sauce. Served with fries.
Mixed grill featuring skirt steak, marinated chicken breast, grilled shrimp, chorizo, panela cheese, nopales and chile toreado Served with tortillas, guacamole, rice, and beans.
A Yucatán treasure, featuring tender pork marinated in citrus and achiote, slow-roasted to perfection, and served with pickled onions. A flavorful journey to the heart of Mexico. Served with rice, beans, and warm tortillas
Prime filet mignon and shrimp grilled to perfection with our signature Alux seasoning, topped with our steakhouse beurre blanc. Served with your choice of two sides.
Juicy prime ribeye, grilled with a hint of Mexican flavor. Served with your choice of two sides.
Entradas | Appetizers
Shrimp cured in lime juice, with your choice of our black or green salsa
Crispy ribeye chicharrón served alongside fresh guacamole and tortillas
House-made tortilla chips with your choice of chicken, or asada, topped with guacamole, pico de gallo & sour cream
Char-grilled prime ribeye marinated in your choice of black or green aguachile sauce
Shrimp grilled to tender perfection, bathed in an exclusive Alux sauce with a rich, smoky essence and a hint of spice
Tender, grilled corn ribs brushed with spicy mayo, sprinkled with cotija cheese,
Rich, molten cheese blended with your choice of savory chorizo. Served with tortillas for the ultimate dipping experience
Oven Baked & Fried, Fresh Guacamole, Salsa, Limes & Tortillas
Buffalo wings tossed in your choice of Buffalo, BBQ or spicy honey sauce, crispy mozzarella sticks, and loaded potato skins topped with melted cheese and bacon. Served with ranch, marinara sauce, sour cream, and our signature cilantro sauce
A warm flour tortilla filled with chicken, melted mozzarella and American cheeses, blended with fresh pico de gallo, grilled until golden and crispy, and served with sour cream and our signature chipotle sauce
Tradicional
A modern twist on tradition. Crispy, tortillas stuffed with tender, grandma slow-cooked birria recipe and melted cheese, served with a rich consommé for dipping. A nostalgic taste of northern Mexico with every bite.* Includes rice and beans
Two soft tortillas rolled and filled with your choice of cheese, chicken, or shrimp, topped with creamy tomatillo sauce, melted cheese, and a touch of tangy crema. A comforting classic with a Swiss-inspired Mexican flair. Includes rice and beans.
Creamy Alfredo pasta with your choice of shrimp, chicken, or no protein.
Crispy beer-battered shrimp or fish in soft tortillas, topped with pico de gallo, fresh slaw and house sauce. A Baja-style favorite served with rice and beans.
Succulent shrimp sautéed with melted cheese, onions, and peppers, finished with a touch of spice and served in a crispy corn tortilla. Smoky, savory, and packed with bold flavor.
Tender grilled ribeye served in warm tortillas, topped with pickled onions and Cotija cheese. Served with seasoned rice, refried beans, and guacamole.
Del Mar| Seafood
Fresh seafood, vibrant ingredients, and bold Mexican flavors come together in a selection of handcrafted dishes inspired by the coast and made to satisfy every craving
Tender octopus marinated in bold spices and flame-grilled for a smoky char and rich flavor, served over a bed of rice and fresh romaine lettuce
Your choice of garlic butter or spicy Diabla sauce, perfectly paired with a side of rice
Chilled cooked shrimp with fresh tomatoes, onions, cucumber, and cilantro in our signature black cocktail sauce, finished with creamy avocado and served with crackers and fresh lime.
Cooked shrimp and octopus with fresh tomatoes, onions, cucumber, and cilantro in our signature black cocktail sauce, topped with fresh avocado and served with crackers and fresh lime.
Sides
Guarniciones
Kids Menu
All meals are served with a side of crispy French fries
Mozzarella cheese melted between a large flour tortilla, and a side of French fries
A warm flour tortilla filled with seasoned rice, refried beans, and melted cheese, served with a side of crispy French fries. **Add your choice of carne asada or chicken for an additional charge.**
Crispy chicken strips with french fries.
Cheeseburger with french fries.
Desserts
Postres
A perfect combination of banana, piloncillo, and tequila, served with ice cream.
Rich three-layer chocolate cake with chocolate ganache frosting and chocolate drizzle.
Thursdays Only • 2x1 Sushi Rolls for $25
Offer valid on all rolls excluding the King Roll
Sushi
Sinaloa-Style Sushi
From classic favorites to crispy specialty rolls, our Sinaloa-style sushi is crafted with bold flavors, premium ingredients, and signature house sauces that keep guests coming back.
Cream cheese, avocado, tampico, and cucumber, topped with eel sauce.
Tampico, cream cheese, avocado, and cucumber inside, topped with mango, eel sauce, and Tajín.
Tampico, shrimp, avocado, and cucumber inside, topped with cream cheese, eel sauce, spicy mayo, and sriracha.
Tampico, cream cheese, avocado, cucumber, and tempura shrimp inside, topped with shrimp, cream cheese, and eel sauce.
Tempura shrimp, cream cheese, avocado. Topped with spicy tampico, eel sauce, and mayo drizzle.
Shrimp, cream cheese, and avocado, topped with fresh avocado and eel sauce.
Cream cheese, shrimp, and chicken paired with fresh avocado.
Shrimp, cream cheese, and avocado, salmon, and tampico, baked with sriracha and eel sauce.
Available Saturday -Sunday 10am-2pm
Brunch
Experience brunch with a modern Mexican twist. Our thoughtfully crafted menu features authentic Mexican breakfasts, hearty comfort dishes, sweet classics, and handcrafted cocktails made with fresh ingredients and bold flavors. Whether you're joining us with family, friends, or for a relaxing weekend date, every brunch is made to be memorable
Two eggs cooked your way, crispy bacon, and our signature golden hash browns, cooked until perfectly crisp. Served with your choice of toast.
A perfectly grilled 14oz ribeye steak served with two eggs cooked your way and our signature breakfast potatoes sautéed with fresh bell peppers and onions. Served with your choice of toast.
A fluffy three-egg omelet filled with savory ham, crispy bacon, fresh pico de gallo, and melted mozzarella cheese. Topped with fresh avocado and sour cream and served with our signature golden hash browns.
A fluffy three-egg omelet filled with sautéed bell peppers, onions, and mushrooms, topped with melted yellow cheese. Served with our signature golden hash browns
A warm flour tortilla filled with fluffy scrambled eggs, bacon, crispy hash browns, fresh pico de gallo, and melted mozzarella cheese. Smothered in our house red or green salsa, finished with sour cream, and served with seasoned breakfast potatoes. Available with no sauce. Add protein: chicken +$5 or asada +$7
One sunny-side-up egg served over tortilla chips—one side smothered in our house-made red salsa and the other in our roasted green salsa. Finished with melted mozzarella, crema, fresh onions, and microgreens. Served with seasoned breakfast potatoes and refried beans
Traditional Mexican breakfast made with tortilla chips simmered in our house-made red or green salsa, finished with melted mozzarella, queso fresco, crema, onions. Served with one egg, breakfast potatoes, and refried beans
Our signature slow-braised beef cooked until fall-apart tender in a bold, savory red chile consommé. Garnished with fresh cilantro and onions, served with lime and warm corn tortillas.
A traditional Mexican soup made with tender beef tripe, slow-simmered in a rich red chile broth. Served with fresh onions, cilantro, lime, oregano, crushed red peppers, and warm tortillas.
Three fluffy buttermilk pancakes topped with sweet condensed milk (Lechera), chocolate syrup, whipped cream, and crushed Oreo cookies
Authentic tacos al carbón served on warm corn tortillas with your choice of carne asada or grilled chicken. Pair them with an ice-cold bottled beer for the perfect Taco Tuesday meal.
Tacos al carbon
Enjoy Taco Tuesday at Alux Bar & Grill in Moreno Valley every Tuesday from 12:00 PM–10:00 PM. Enjoy authentic tacos al carbón, ice-cold bottled beer, handcrafted cocktails, and one of the best Taco Tuesday specials in Moreno Valley. Dine-in only. Prices shown before tax. Must be 21 or older with valid ID to receive beer.
3 Tacos al Carbón + 1 Bottled Beer (Corona or Pacifico)
6 Tacos al Carbón + 1 Bottled Beer (Corona or Pacifico)
9 Tacos al Carbón + 1 Bottled Beer (Corona or Pacifico)
Choice of carne asada or grilled chicken. Served on a warm corn tortilla
Experience one of Moreno Valley's favorite Happy Hours at Alux Bar & Grill. Enjoy handcrafted margaritas, signature cocktails, beer, wine, and Mexican-inspired appetizers including wings, loaded nachos, queso fundido, potato skins, mozzarella sticks, and fresh guacamole—all at Happy Hour prices. Perfect for after-work drinks, date nights, or meeting up with friends.
Happy Hour food
Tuesday–Friday | 4 PM – 7 PM
Sunday | 6 PM – 9 PM
Dine in only
Bone-in chicken wings tossed in your choice of BBQ or Buffalo sauce, served with ranch dressing
Golden-fried mozzarella cheese sticks served with marinara sauce for dipping
Crispy potato skins loaded with melted cheese, bacon, and green onions, served with sour cream
Melted blend of cheeses served hot with warm tortilla chips
House-made tortilla chips with chicken, topped with guacamole, pico de gallo, sour cream, and chipotle sauce
A warm flour tortilla filled with melted mozzarella and American cheeses, blended with fresh pico de gallo, grilled until golden and crispy, and served with sour cream and our signature chipotle sauce
Creamy guacamole served with crispy tortilla chips
Gratuity
An automatic gratuity of 20% will be added to parties of six (6) or more. This gratuity is paid to service staff and is not a government feeSe agregará una propina automática del 20% a grupos de seis (6) personas o más. Esta propina es para el personal de servicio y no es un cargo gubernamental